This recipe for rum-glazed shrimp and mango was AWESOME!!
The sauce was sooo easy to make but I would suggest doubling it so there's plenty for pouring over the rice:) Then it's just cut up mango and skewer them and the shrimp, grill it up and VOILA!!
I served mine over rice and made a simple salad of arugula dressed with olive oil and sea salt :)
But the reeeal reason I love simple dinners so much? So I can do the things that I really love:) I bought this little beauty at The Salvation Army Boutique here in Cali. Yeah I know, It really has the word "boutique" in the sign! Which just means they can charge ridiculous prices for things that suckers like me HAVE to have :)
A few coats of paint and some flashy hardware and she's a stunner :)
Oh and that beautiful GLASS hardware? $14 freaking dollars a piece from Restoration Hardware. And when I bought it, the cashier made sure to remind me that whoever does the installation of this hardware must be verrry careful because they can break verrry easily. No problem I said! To which she replied, "well you know those construction men, they just man handle everything!" Hahaha I giggled, and went on my way.